Bavette Steak - 3 pounds

SKU 00021
C$42.75
In stock
1
Product Details

3 pounds of bavette steak, This cut comes from the bottom sirloin and is perfect for taking on marinade and grilling. Also known as a sirloin flap steak. After trying it once, without a marinade and only a salt and pepper rub, it is officially our favorite steak because of the flavour and the texture. Don't over cook it, though, medium rare is best. Here is a suggested link for cooking instructions: https://completecarnivore.com/how-to-cook-bavette-steak/

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