Flank Steak - 3 pounds + 2 pound of ground beef

SKU 00017
In stock
Product Details

3 pounds of flank steak, from the flank (belly) of the animal in front of the hind legs. This cut is quite lean and fibrous but when not overcooked makes a great steak. Here is a suggested link for cooking instructions: https://thefoodcharlatan.com/how-to-cook-flank-steak/ Now includes 2 one pound packages of lean (or regular, by request) ground beef.

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